Taste: 5
Service: 5
Adventure: 5
Ambience: 8
Appearance: 5
Pricing: 5
Toit Pour Toi's biggest advantage is its environment, which works well during both summer and winter. The green landscape and its terrace are really impressive for a summer day. A first floor dining room warmed by a Rotisserie section seemed very cozy for Winter. During the summer opt for a table outside when making the reservation, to enjoy the little lake and the green surroundings.
Service at the Toit Pour Toi could be better and faster. We ordered the steak but it did not have the tenderness of a prime cut and was quite tough for €64. Smaller dishes, may have more interest and value.
They were open on Monday, when every other star restaurant in the city was closed.
Keep in mind it is a 25 minute drive outside the Luxembourg city.
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